Grilled Pesto Chicken Kabobs Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Grilled Pesto Chicken Kabobs" recipe we have found so far.

Grilled Pesto Chicken Kabobs
Recipe Information

⇓ Scroll down to see full recipe instructions. ⇓


Ingredients

Marinade:

Kabobs:

Instructions

  1. Whisk oil, sherry, pesto, lemon juice, salt, and pepper together in a glass bowl. Add chicken pieces and stir to coat. Cover and refrigerate for 4 hours to overnight.
  2. Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  3. Thread marinated chicken, mushrooms, zucchini, red onion, and tomatoes alternately onto skewers. Reserve remaining marinade.
  4. Place kabobs onto the preheated grill, and cook, turning occasionally and brushing with the reserved marinade, until chicken is cooked and juices run clear, 10 to 15 minutes.

Nutritional Facts

Calories: 263
                                                  % Daily Value *
Total Fat: 22 %
Saturated Fat: 
Cholesterol: 22 %
Sodium: 13 %
Potassium: 14 %
Carbohydrates: 2 %
Fiber: 6 %
Sugar: 
Protein: 53 %
Vitamin A Iu: 
Niacin Equivalents: 
Vitamin B6: 
Vitamin C: 
Folate: 
Calcium: 
Iron: 
Magnesium: 
Thiamin: 
This recipe was featured on BestRecipeFinder.
View original post on Grilled Pesto Chicken Kabobs